The Bull
A boutique Pattaya steakhouse known for premium Wagyu from Australia and Japan, with a French-Italian touch.
At a glance
Quick facts
The essentials before you go - what The Bull offers and what it costs.
4.5 / 5264 reviews
฿1,095per person
Grill & BBQSteakhouse / grill and B…
Central PattayaPattaya
On site
Facilities
Full bar
Wine list
Air-conditioned
Card payment
The space
About The Bull
A fine dining steakhouse focused on top-quality Wagyu sourced specially from Australia and Japan.
Beyond steak, it serves dishes inspired by the rich culinary traditions of France and Italy.
The interior has a warm, cosy atmosphere with exposed brick walls and attentive hosting, plus a fully stocked bar and wine list.
Good to know
Good to know
- Premium Australian and Japanese Wagyu focus
- all-you-can-eat steak promotion for meat lovers
- cosy brick-walled atmosphere and a good wine list
Location
Getting there
Address313 270 Soi Durian, Pattaya Sai 3 (Third Road), Central Pattaya / Third Road area.
HoursOpen · 17:00–21:00
Before you go
Frequently asked
As a guide, expect around Upper tier (around ฿1,095 per person), one of the most expensive venues on the l. Prices change, so confirm with the venue.
Steakhouse / grill and BBQ (French-Italian influenced fine dining). Premium Australian and Japanese Wagyu focus.
Reservations are recommended for peak evenings and weekends — especially for window or view seating.
17:00-21:00, closed Tue.
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