Ginger Farm kitchen Terminal 21
A Michelin-recommended restaurant inside Terminal 21 serving Northern Thai and Isan cuisine with fresh produce from its own organic farm.
At a glance
Quick facts
The essentials before you go - what Ginger Farm kitchen Terminal 21 offers and what it costs.
4.6 / 5816 reviews
฿200-1,000approx.
Mall diningNorthern Thai / Isan, fa…
NakluaPattaya
On site
Facilities
Air-conditioned
Card payment
Walk-ins welcome
English menu
The space
About Ginger Farm kitchen Terminal 21
Located in the Tokyo Zone of Terminal 21, a clean space with a simple, pleasant design and a warm atmosphere.
It runs on local organic produce and a farm-to-table concept, with friendly, high-quality service.
Good to know
Good to know
- Michelin-recommended, farm-to-table concept
- Fresh organic vegetable dishes
- A comfortable setting inside the mall
Location
Getting there
AddressTerminal 21, 2nd floor, Tokyo Zone, North Pattaya Road, Na Kluea, in North Pattaya / Naklua.
Before you go
Frequently asked
As a guide, expect around ฿200-1,000.. Prices change, so confirm with the venue.
Northern Thai / Isan, farm-to-table. Michelin-recommended, farm-to-table concept.
Reservations are recommended for peak evenings and weekends — especially for window or view seating.
Opens at 11:00.
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